Ingredients
fortified wheat flour 63.3% , sugar 11.6% , vegetable fat 11.6% , azúcar invertida 6.8% , salt 0.3% , Raising agent 0.3% , Acidity regulator 0.3% , Emulsifier 0.3% , SABORIZANTE IDÉNTICO AL NATURAL 0.3% , Flour treatment agent 5.1%
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Nutrition · per 100 g
| Energy | 1770 kJ |
| Fat | 7.7 g |
| Saturated fat | 3.9 g |
| Carbs | 80.8 g |
| Sugars | 23.1 g |
| Fiber | 0 g |
| Protein | 7.7 g |
| Salt | 0.67 g |
| Sodium | 269 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.