Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 52.9 mg |
| Carbs | 2.4 g |
| Sugars | 1.2 g |
| Added sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 20 g |
| Salt | 0.59 g |
| Sodium | 235 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.