Nutrition · per 100 g

Energy	1.7 kcal
Fat	10 g
Saturated fat	5 g
Carbs	56.7 g
Sugars	20 g
Fiber	0 g
Protein	11.7 g
Salt	0.63 g
Sodium	250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.