Nutrition · per 100 g

Energy	377.8 kcal
Fat	6.7 g
Saturated fat	2.2 g
Carbs	68.9 g
Sugars	20 g
Fiber	8.9 g
Protein	8.9 g
Salt	0.42 g
Sodium	166.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.