Agnolotti saumon et noir de seiche
Ingredients
ricotta 32.0% , soft wheat flour 27.0% , eufs 13.0% , durum wheat semolina 11.0% , smoked salmon 9.0% , water 4.0% , breadcrumbs 2.0% , salt 1.0% , noir de seiche 0.5% , rice flour 0.3% , Allergènes présents dans l'usine 0.1% , celery 0.1% , nut 0.0% , soya 0.0% , mustard 0.0% , CONSERVATION 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.