Ingredients
18 0 22 9 76.5% , UTRICIONAL Por 100 23.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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18 0 22 9 76.5% , UTRICIONAL Por 100 23.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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