Ingredients
rice flour 53.1% , sugar 23.4% , E339 11.7% , E170i 5.9% , vitamins 2.9% , E300 1.5% , E375 0.7% , Vitamin E 0.4% , pantothenic acid 0.2% , thiamin 0.1% , vitamin A 0.0% , folic acid 0.0% , vitamin D 0.0% , Minerals 0.0% , aromatisant identique à la vanille naturelle 0.0% , Preservative 0.0%
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Nutrition · per 100 g
| Fat | 0.8 g |
| Carbs | 90 g |
| Fiber | 0.9 g |
| Protein | 6 g |
| Salt | 0.54 g |
| Sodium | 215 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.