Nutrition · per 100 g

Energy	220 kcal
Fat	11 g
Saturated fat	4.9 g
Carbs	17 g
Sugars	0.5 g
Fiber	1.3 g
Protein	13 g
Salt	1.4 g
Sodium	577 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.