Nutrition · per 100 g

Energy	90 kcal
Fat	1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	45 mg
Carbs	0.5 g
Sugars	0.5 g
Added sugars	0.5 g
Fiber	0 g
Protein	20 g
Salt	1.9 g
Sodium	760 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.