Ingredients
whole wheat flour 54.5% , farinha de trigo enriquecida com ferro 22.7% , folic acid 11.4% , water 5.7% , 12 grãos 2.8% , rye flour 1.4% , flax seed 0.7% , fermento biológico fresco 0.4% , gluten 0.2% , salt 0.1% , emulsificante mono- e diglicerídeos de ácidos graxos e conservantes propionato de cálcio e ácido sórbico 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.