Ingredients
whole wheat flour 55.2% , wheat flour 17.0% , sugar 8.5% , vegetable oil 5.2% , malt extract 3.6% , salt 2.6% , wheat gluten 2.0% , psyllium em pó 1.6% , emulsificantes 1.3% , estearoil lactato de sódio 1.1% , soya lecithin 0.9% , Stabiliser 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.