Nutrition · per 100 g

Energy	104 kcal
Fat	6.2 g
Saturated fat	1.5 g
Trans fat	0 g
Carbs	5.4 g
Sugars	0 g
Fiber	0 g
Protein	6.3 g
Salt	0.22 g
Sodium	87.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.