Ingredients
wheat 53.1% , levadura biológica 23.4%? , vegetable fat 11.7% , sugar 5.9% , trocítos de baño de repostería 2.9%? , whole egg 1.5% , egg yolk 0.7% , fat 0.4% , glucose syrup 0.2% , whole milk powder 0.1% , malt extract 0.0% , salt 0.0% , Emulsifier 0.0% , Preservative 0.0% , artificial flavouring 0.0% , Humectant 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.