Ingredients
Química 76.5% , Bicarbonato 110‚78 Cálcio 16‚800 Magnésio 11‚100 Potássio 1‚240 Sódio 1‚210 Nitrato 0‚77 Sulfato 0‚13 Cloreto 0‚11 Fluoreto 0‚05 Estrôncio 0‚020 Bário 0‚018 23.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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