Ingredients
farinha de trigo enriquecida com ferro 53.8% , folic acid 23.1% , acúcar refinado 11.5% , vegetable fat 5.8% , corante caramelo IV 2.9% , palm fat 1.4% , AMIDO DE MILHO GENETICAMENTE MODIFICADO DO GENE BACILLUS THURINGIENSIS 0.7% , cocoa powder 0.4% , soya lecithin 0.2% , GENETICAMENTE MODIFICADA DO GENE AGROBACTERIUM SP 0.1% , fermento químico bicarbonato de sódio 0.0% , refined salt 0.0% , flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.