Ingredients
milk 55.6% , milk powder 22.2% , sugar 5.5% , glucose syrup 5.5% , modified corn starch 5.5% , enzima lactase 2.9% , Stabiliser 1.4% , Acidity regulator 0.7% , Preservative 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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