Nutrition · per 100 g

Energy	43.2 kcal
Fat	0.84 g
Saturated fat	0.72 g
Trans fat	0 g
Carbs	1 g
Sugars	0 g
Fiber	1.3 g
Protein	7.6 g
Salt	0.24 g
Sodium	95.2 mg
Calcium	94.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.