Ingredients
Ingredienter chocolate ao leite 52.4% , flavouring 2.5% , gluten 2.5% , lactose 2.5% , ALÉRGICOS 2.5% , cashew nuts 2.5% , brazil nut 2.5% , nut 2.5% , pistachio nuts 2.5% , barley 2.5% , wheat 2.5% , rye 2.5% , oat 2.5% , macadamia nut 2.5% , pecã_ 2.5% , FABRICADO POR 2.5% , A 2.5% , I.B.A.C 2.5% , Indústria Brasileira de Alimentos e CC660 £70+ Itapevi 2.5% , SP Brasil CNPJ 1.3% , Indústria 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.