Ingredients
farinha de trigo enriquecida com ferro 54.5% , folic acid 22.7% , invert sugar 11.4% , vegetable fat 5.7% , fermento biológico 2.8% , gluten 1.4% , salt 0.2% , whey 0.2% , soya flour 0.2% , soya lecithin 0.2% , conservador propionato de cálcio 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.