Ingredients
Sola CEITE INGREDIENTES 55.0% , Streptomyces viridochromogenes 22.5% , Agrobacterium tumefciens 11.3% , corn 5.6% , Sphingobium herbicidovorans e Diabrotica firgifera 2.8% , açúcar 1.4% , ovo pasteurizado 0.7% , GORDURA 0.4% , aromatizante e sal 0.2% , ALÉRGICOS 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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