Nutrition · per 100 g

Energy	398 kcal
Fat	5.8 g
Saturated fat	2 g
Carbs	8.8 g
Protein	77.5 g
Salt	0.44 g
Sodium	177 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.