Nutrition · per 100 g
| Energy | 175 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.5 g |
| Carbs | 40.5 g |
| Sugars | 38 g |
| Fiber | 1 g |
| Protein | 0.5 g |
| Salt | 0.03 g |
| Sodium | 11 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.