Nutrition · per 100 g

Energy	611 kcal
Fat	52 g
Saturated fat	7 g
Trans fat	0 g
Carbs	7.7 g
Sugars	3.6 g
Added sugars	0 g
Fiber	8.2 g
Protein	28 g
Salt	0.03 g
Sodium	12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.