Nutrition · per 100 g
| Energy | 244 kcal |
| Fat | 14 g |
| Carbs | 20.1 g |
| Fiber | 1.5 g |
| Protein | 11.6 g |
| Salt | 1.4 g |
| Sodium | 579 mg |
| Calcium | 7.9 mg |
| Iron | 0.61 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.