Nutrition · per 100 g

Energy	168 kcal
Fat	9.4 g
Saturated fat	0.7 g
Carbs	9.4 g
Sugars	3.2 g
Protein	9.4 g
Salt	0.86 g
Sodium	346 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.