Girasoli cèpes

filling 60.0% , ricotta 16.2% , cep 16.0% , breadcrumbs 5.0% , cultivated mushroom 9.0% , vegetable fiber 2.5% , sunflower oil 1.9% , whey powder 1.5% , onion 1.3% , mozzarella 1.1% , mascarpone 0.9% , white wine 0.8% , parsley 0.7% , potato flakes 0.6% , lactose 0.5% , starch 0.5% , natural flavouring 0.4% , salt 0.4% , garlic 0.4% , dough 40.0% , egg 30.0% , durum wheat semolina 0.3% , dough 40.0% , egg 30.0% , durum wheat semolina 0.2%

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