Hopla, crème liquide végétale

water 50.0% , fully hydrogenated vegetable fat 28.5% , fibre végétale soluble 10.8% , milk proteins 5.4% , Stabiliser 2.7% , E460i 1.3% , E339iii 0.7% , E466 0.3% , Emulsifier 0.2% , soya lecithin 0.1% , ? 0.0% , E472b 0.0% , salt 0.0% , flavouring 0.0%? , Colour 0.0%?

? — listed for this product but not on the label in this language; recipes can differ by market.