Ingredients
wheat flour type 1 54.0% , E965 16.6% , E965ii 8.3% , corn oil 5.1% , wheat bran 10.0% , wheat starch 2.6% , fresh egg 2.0% , fiber 1.6% , wheat malt 1.3% , milk proteins 1.1% , E503ii 0.9% , carbonato acid di sodio 0.8% , soya lecithin 0.7% , dromi 0.6% , Contiene gli zuccheri naturalmente presenti nel malto 0.5% , milk proteins 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.