Nutrition · per 100 g

Energy	548 kcal
Fat	33 g
Saturated fat	22 g
Carbs	58 g
Sugars	58 g
Protein	3.8 g
Salt	0.11 g
Sodium	44 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.