Ingredients
forest berries 45.0% , sugar 28.0% , glucose syrup 14.8% , Gelling agent 6.1% , Acid 3.1% , Frutta utilizzata 3.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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