Ingredients
wheat flour 54.1% , water 20.5% , sourdough starter 21.0% , semola di GRANO duro rimacinata 5.0% , faina integrale di GRANO tenero 3.4% , salt 1.5% , wheat 1.5% , extra virgin olive oil 1.3% , brewer's yeast 1.2% , preparato per panificazione 0.8% , lecitina di SOLA 0.8% , E500ii 0.7% , E202 0.6% , aroma naturale d'oliva 0.5% , Trattato in superficie con alcol etilico 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.