Ingredients
bell pepper 40.0% , huile d'olive extra vierge 15% ricotta 13.0% , tomato concentrate 12.0% , carrot 9.0% , onion 9.0% , parmigiano reggiano 3.0% , milk powder 2.0% , yeast extract 1.9% , basil 1.7% , acuite régulateur acide lactique 1.6% , salt 0.9% , chili pepper 0.1% , Produit en Italie 0.1% , PESTO DI PEPERONI CON RICOTTA FORMAGGIO E QUIO EXTRAVERGINED 5.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.