Nutrition · per 100 g

Energy	587 kcal
Fat	43 g
Saturated fat	16 g
Carbs	39 g
Sugars	36 g
Protein	9.3 g
Salt	0.13 g
Sodium	51 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.