Ingredients
wheat flour 31.4% , tomato pulp 19.6% , water 16.3% , mozzarella 9.5% , Asiago 6.5% , cherry tomato 5.0% , Speck 4.8% , FUME 4.5% , pesto de roquette 1.0% , salt 0.5% , sunflower oil 0.5% , yeast 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.