Nutrition · per 100 g

Energy	536 kcal
Fat	31 g
Saturated fat	17.2 g
Carbs	55.9 g
Sugars	50 g
Protein	6.2 g
Salt	0.24 g
Sodium	96.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.