Nutrition · per 100 g

Energy	551 kcal
Fat	35 g
Saturated fat	23 g
Carbs	48 g
Sugars	35 g
Protein	8.7 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.