Ingredients
Formaggio di latte di bufala 27.0% , buffalo milk cream 18.7% , water 17.3% , proteine di latte vaccino 14.4% , burro di bufala 9.8% , salt 0.5% , Emulsifying salts 0.5% , Acidity regulator 11.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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