Chocolat Noir à la Noisette, Caramel et Pointe de sel

cocoa paste 53.7% , sugar 16.5% , palm oil 8.3% , whey powder 5.1% , cocoa butter 3.5% , aromatic caramel 5.0% , préparation de caramel en poudre 3.0% , hazelnut 2.5% , caramelised sugar 2.5% , aromatic caramel 2.0% , butterfat 0.9% , milk powder 0.8% , Emulsifier 0.7% , E322 0.6% , flavouring 0.5% , salt 0.0% , Cacao sur le total 55.0%

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