Nutrition · per 100 g

Energy	625 kcal
Fat	46.4 g
Saturated fat	22.3 g
Carbs	42.8 g
Sugars	41.8 g
Protein	7.4 g
Salt	0.13 g
Sodium	50 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.