Kinder Bueno Glace en pot
Kinder, Ferrero · 285 g / 455 ml
Bueno Eis · Kinder Bueno Eisbecher · Kinder Buenos Coppa di Gelato
Ingredients
skimmed milk 50.4% , cream 15.5% , sugar 7.8% , hazelnut 8.0% , LAIT écrémé en 800909690-IT 3.3% , www.ferrero.it FR BE Glace au lait saveur noisette 70.0% , avec sauce mie cacao maigre en poudre 1.8% , cocoa butter 1.5% , whole wheat flour 1.2% , cocoa paste 1.0% , mone 0.9% , carob seed flour 0.7% , E412 0.6% , E407 0.6% , malted barley 0.5% , LACTOSE UC poudre à lever 0.5% , par Ferrero France Commerciale 0.4% , CS 90058-76136 Mont Saint Aignan Cedex 0.4% , FR 0.3% , BE-1170 Bruxelles 0.3% , BE 0.3% , gereconstituente mag 8.0% , magere MELKPOEDER 0.2% , zonnebloemolie 0.2% , MELKPOEDER 0.2% , glucosestroop 0.2% , dextrose 0.2% , TARMEME cacaomassa 0.2% , Emulgatoren 0.2% , lecithinen 0.2% , soya 0.2% , Kokosolie 0.1% , satili GERSTEMOUT extractpoeder 0.1% , lactose 0.1% , WEIPOEDER 0.1% , aroma's 0.1% , glansmiddel 0.1% , arabische gom 0.1% , me AMANDELEN 0.1% , WALNOTEN 0.1% , PECANNOTEN 0.1% , PISTACHENOTEN 0.1% , MACADAMIANOTEN bevatten 0.1% , Fen BE 0.1% , Ferrero B.V 0.1% , Westbroek 58 0.1% , NL-4822 ZW Breda Ell DBE Milchhaselnusseis 70.0% , mit einer Haselnusssoße 24.5% , und mit Vollmilchsc rekonstituierte MAGERMILCH 0.1% , pasteurisierte SAHNE 0.1% , Zucker 0.1% , HASELNÜSSE 8.0% , MAGERMILCHPUEL Dextrose 0.1% , WEIZENMEHL 0.1% , fettarmer Kakao 0.1% , Kakaobutter 0.1% , VOLLKORNWEIZENMEHL 0.1% , Kakaomasse 0.1% , Eng Lecithine 0.1% , Kokosnussöl 0.1% , Stabilisatoren 0.1% , Guarkernment 0.1% , Car SÜSSMOLKENPULVER 0.0% , Aromen 0.0% , Überzugsmittel Gummi arabicum 0.0% , molasses 0.0% , Backtriebmin PECANNÜSSE 0.0% , PISTAZIEN und MACADAMIANÜSSE enthalten 0.0% , Ferrero 0.0% , DE-60624 Frankfurtan Man Bal 1 0.0% , AT-6020 Innsbruck 0.0% , Ferrero S.A 0.0% , Chaussée de la Hulpe 0.0% , Terhulpsesteenweg 187 0.0% , BE-117 Brise El Conservare in freezer 0.0% , Da consumarsi preferibilmente entro il 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.