Ingredients
glucose syrup 48.1% , sugar 25.0% , aspic 16.0% , lemon juice 5.0% , Acid 2.5% , flavouring 1.7% , coconut oil 0.9% , Colour 0.4% , Glazing agent 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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