Ingredients
soft whole wheat flour 64.0% , water 24.9% , sunflower oil 4.3% , yeast 3.1% , dextrose 1.9% , salt 0.6% , wheat gluten 0.6% , barley malt flour 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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