Ingredients
apricot puree 51.0% , sugar 24.5% , apricot puree 9.0% , Gelling agent 4.5% , Acidity regulator 4.5% , E333 3.3% , Antioxidant 1.6% , Sweetener 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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