Cœurs d’artichauts
Saclà
Ingredients
artichoke 56.0% , sunflower oil 23.8% , wine vinegar 10.1% , salt 1.2% , Huile dlolive vierge extra 1.2% , parsley 1.2% , garlic 1.2% , en poudre I Correcteur dlacidité 1.2% , Aci e lactique 1.2% , Extrait dlherbes 1.2% , spice 1.0% , mustard 0.5% , natural laurel flavouring 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.