Ingredients
berry preparation 35.0% , spelt flour 22.0% , wholemeal spelt flour 17.0% , high fructose corn syrup 9.8% , rice flour 7.2% , sunflower oil 4.5%? , vegetable fat 2.2%? , rice syrup 1.1% , malted barley 0.6% , Raising agent 0.3% , salt 0.1% , rice starch 0.1% , natural vanilla flavouring 0.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.