Nutrition · per 100 g

Energy	364 kcal
Fat	4.5 g
Saturated fat	0 g
Carbs	78.8 g
Sugars	42.4 g
Fiber	3 g
Protein	9.1 g
Salt	0.27 g
Sodium	106 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.