Ingredients
farina di grano tenero tipo l'Olt 53.8% , sultana 22.5% , sugar 8.2% , butter 5.0% , jaune d'œuf frais 4.5% , natural sourdough 4.5% , egg white 4.5% , almond 5.0% , nante 1.1% , whole milk 1.0% , invert sugar syrup 0.8% , armelline 0.7% , rice starch 0.6% , salt 0.3% , rice flour 0.3% , natural flavouring 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.