Girasoli

pasta 50.0% , egg 25.0% , durum wheat semolina 18.0% , water 3.5% , Ripieno 50% ricotta 1.8% , buffalo mozzarella 10.0% , sundried tomatoes 10.0% , formaggio Parmigiano Reggiano D.O.P 6.5% , potato 0.0% , Basilico Genovese D.O.P 1.3% , double concentrated tomato 0.0% , salt 0.0% , spolvero di farina di riso 0.0%

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