Ingredients
soft whole wheat flour 86.0% , sourdough starter 5.6% , sunflower oil 5.5% , sugar 5.5% , yeast 5.5% , barley malt extract 1.8% , dextrose 1.8% , salt 0.4% , malted wheat flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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