Ingredients
quinoa 22.7% , red rice 21.3% , green lentils 9.3% , E123 8.7% , potato flakes 6.9% , rice flour 6.9% , pea 5.0% , dried tomatoes 4.5% , red lentils 4.0% , yeast extract 1.9% , salt 1.6% , carrot 1.2% , onion 1.0% , garlic 1.0% , celery 0.9% , rosemary 0.8% , = 2.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.